Capable of filling a wide range of products at different speeds and accuracies, typical applications have resulted in the following:-
Filling Methods
Volume: Using a servo drive to control the acceleration, speed and number of revolutions to dispense the required amount of product. Accurate to 1/50th of a revolution. When linked with a check weigher the system automatically adjusts for product variances.
Weight: Using scales to accurately control the servo system to the required fill. The system uses programmable fill points to slow to a low speed for accuracy and allow for product in-flight.
Combination: Using both Volume & Weigh filling to maximize container capacity.
|
Product |
Target |
Variance |
Method |
Time
|
Coffee Beans |
3kg |
-0/+11gm |
Weight |
|
Coffee Ground |
500gm |
-0/+3gm |
Combination |
|
Flour |
600gm |
-0/+5gm |
Volume |
2s |
Bread Mix |
600gm |
-0/+6gm |
Volume |
1.5s |
Milk Powder |
500gm |
-0/+3gm |
Volume |
1.6s |
Milk Derivative |
500gm |
-0/+1gm |
Weight |
|
Pharmaceuticals |
65gm |
-0/+0.7gm |
Weight |
1.7s |
Seasoning |
4kg |
-0/+8gm |
Volume |
7s |
Seasoning |
4kg |
-0/+3gm |
Weight |
8s |
|